We stopped off 1 night in An Hoa a small fishing village, to eat an evening meal with a local family in their home.
It was a help yourself meal with fried veggies, barbecued fish, marinated meat, spring rolls and many other things I couldn’t name. The fish was incredible and pork really yummy. I loved eating with chop sticks too, I think I may have even mastered the art of eating rice with them too. No local meal would be complete with out the polite shots of rice wine… Yuk! (I am starting to get used to the taste though!)